For translation select language below

For your private cookery lesson you can choose from the set menus or from the selection below. If there is a particular dish that is not listed but you would like to make please ask and we will do our best to accomodate it. Maria willl provide all the ingredients for your meal.


  • Melanzane al forno (grilled aubergine)
  • Peperonata (pan fried pepper) about
  • Carciofi fritti (fried artichoke)
  • Fiori di zucca fritti (fried zucchini flowers)
  • Fiori di zucca ripieni (stuffed zucchini flowers)
  • Mazzetti di asparagi con pancetta e formaggio (asparagus wrapped with pancetta and cheese)
  • Involtini di melanzane ( aubergine rolls)
  • Peperoni al forno (grilled bellpeppers)
  • Caprese  di mozzarella e pomodoro (salad  of mozzarella, tomatoes and basil)
  • Polpette di carne (fried meatballs)
  • Friselline  con pomodorini (friselline with tomatoes salad)
  • Scamorzine al forno (bacon/pancetta wrapped local cheese)
  • Polpette di melanzane (fried aubergine balls)


  • Parmigiana di melanzane (aubergine parmigiana )
  • Zucchine alla poverella (zucchini frittata with cheese and tomatoes)
  • Frittata di carciofi o zucchine o asparagi (zucchini or artichoke or asparagus frittata)
  • Melanzane ripiene (stuffed aubergine)
  • Carne alla pizzaiola (sliced meat alla pizzaiola)
  • Risotto con gamberi e fiori di zucca (risotto with shrimp and zucchini flowers)
  • Cavatelli con vongole e cozze (cavatelli pasta with mussels and clams)
  • Pasta con cavolfiori e pancetta (pasta with cauliflower and bacon)
  • Pasta al tonno (pasta with tuna ) 1hr
  • Pasta al forno  con melanzane (pasta casserole with aubergine)
  • Verza stufata (cabbage sautee with pancetta/ bacon)
  • Orecchiette con sugo di braciole (orecchiette pasta with tomatoes sauce and sliced stuffed meat rolls)
  • Lasagna al forno (oven baked lasagna with tomato sauce
  • Pizza with different toppings
  • Focaccia with tomatoes
  • Pizzitello (focaccia stuffed with onions, olives and cheese)


  • Crema di limoncello  4 hrs (needs lemon zest in alcohol seven days before)
  • Limoncello 1hr (preparation) + seven days before drinking

Please contact us for further information.